Shamrock Shenanigans and St. Paddy’s Coasters
🍀 Cocktail: Minty Shamrock Mojito A festive twist on the classic mojito, this cocktail brings a St. Patrick’s Day spirit with a minty, green flair that’s refreshing and fun!
Ingredients:
- 2 oz white rum
- 1 oz fresh lime juice
- 2 oz green creme de menthe (or a drop of green food coloring in pineapple juice for a non-alcoholic version)
- 1 tsp sugar
- 6-8 fresh mint leaves
- Soda water
- Ice
Instructions:
- In a glass, muddle the mint leaves with sugar and lime juice to release the mint’s aroma and create a vibrant base.
- Add green creme de menthe (or pineapple juice with food coloring) and rum. Stir gently for a beautifully minty blend.
- Fill the glass with ice and top with soda water. Garnish with a sprig of mint and a lime wedge. Raise your glass and toast to the luck of the Irish! 🍀
🎨 Craft: DIY Resin Coasters with Clover Charm Celebrate St. Patrick’s Day with whimsical resin coasters featuring lucky clovers or green-themed designs!
What You’ll Need:
- Clear resin (and hardener)
- Coaster molds
- Dried clovers, green confetti, or shamrock designs (printed or real!)
- Mixing cups and stir sticks
- Gloves and a well-ventilated workspace
Instructions:
- Mix the resin and hardener as per the packaging instructions. Stir gently to avoid bubbles.
- Pour a small layer of resin into each coaster mold to create the base.
- Arrange your dried clovers, green confetti, or shamrock-themed decorations in the resin. Add a second layer to seal everything in.
- Let the resin cure for 24-48 hours. Once hardened, pop the coasters out of the molds and add them to your St. Patrick’s Day table setup. Voilà—lucky coasters to brighten your festivities!
Embrace the charm of St. Patrick’s Day with this minty cocktail and crafty creation. Here’s to an evening filled with laughter, luck, and a touch of green magic! 🌈✨